I am so excited to be working on this new project. Our latest blurb:
We are Quinciple and we love food.
We’re passionate about finding the crunchiest carrots, the juiciest tomatoes, the most orange-yolked eggs, the freshest milk, the sweetest raspberries, the crustiest bread and the creamiest mozzarella. We choose our favorite items from the farms we trust and box them up with recipe ideas and storage tips. From the farm to your kitchen, 100% traceable. Coming to New York City in early 2013.
Check us out on Facebook.